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Phd Life / Svalbard

Nordic cuisine.

So far I’ve encountered a few interesting foodstuffs since I’ve been on Svalbard. Chief amongst those is Brunost. This is a Norwegian delicacy, and it sounds pretty unappetising when you know that brunost means brown cheese. It isn’t strictly speaking a cheese, but caramelised brown whey in a cheese shaped block. It doesn’t sit and … Continue reading